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Find out how hundreds of owners cut their in-house   restaurant bookkeeping costs by almost 40%

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Plan then Finance

Posted on December 26, 2013 by CFOBusiness
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As a business student one of the most important things I learned to do was write a good Business Plan.  This might seem like something that is obvious but youRead More

Posted in Accounting & Consulting, General | Leave a reply

Financing-Need for a business plan

Posted on December 26, 2013 by CFOBusiness
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By Delinda C So, what are the most important elements of a great business plan?  I found that when I started my business, I needed to know what my firstRead More

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Working Successfully with Your Restaurant Consultant

Posted on December 26, 2013 by CFOBusiness
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There are usually multiple issues within a restaurant that drives away customers and profits. Successful restaurant owners know when to call for help. They know that something or someone isRead More

Posted in Accounting & Consulting, Customer & Marketing, Restaurant Management | Leave a reply

Proper Inventory Control Increases Restaurant Accounting Profits

Posted on December 26, 2013 by CFOBusiness
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Inventory control is vital to a restaurant’s profits. Your cooler, freezer and store room are just like a bank vault stacked with money. Only your money is in cans andRead More

Posted in Accounting & Consulting, Inventory & Purchasing, Restaurant Management | Leave a reply

Is It the Right Time for a Restaurant Consultant?

Posted on December 26, 2013 by CFOBusiness
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Perhaps you have decided to put all the marbles on the table and finally open the restaurant you have always dreamed of. Maybe you own a family restaurant that hasRead More

Posted in Accounting & Consulting, Customer & Marketing, Restaurant Management | Leave a reply

Why a Restaurant Consultant Makes Sense for Your Business

Posted on December 26, 2013 by CFOBusiness
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What is the purpose of a restaurant consultant?  Their sole purpose is to increase your guest’s loyalty, sales, quality consistency and your profits.  If you are just starting out toRead More

Posted in Accounting & Consulting, Restaurant Management | Leave a reply

Discounts for Your Restaurant – Worth It?

Posted on December 26, 2013 by CFOBusiness
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Ready to discount? We’re not just looking at coupons anymore. Discount sites for goods and services abound online, and for the savvy restaurateur, knowing when and how to use sitesRead More

Posted in Accounting & Consulting, Customer & Marketing | Leave a reply

Restaurant Accounting: A Dirty Job but Somebody’s Got to Do it!

Posted on December 26, 2013 by CFOBusiness
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Nothing is more pivotal to a restaurant’s success than its own restaurant accounting. While some may see restaurant accounting as the least glamorous role in a very exciting industry, thoseRead More

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Bookkeeping for a New Restaurant Start Up

Posted on December 25, 2013 by CFOBusiness
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Setting up an accurate bookkeeping system is one of the most important tasks when opening and running a new restaurant. Restaurant bookkeeping is different than most other businesses due toRead More

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Hiring a Bookkeeper for Your Restaurant

Posted on December 25, 2013 by CFOBusiness
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If you are just opening a restaurant you will find that there are not enough hours in the day for you to every job that needs to get done. BookkeepingRead More

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